Spring & Mulberry Chocolate Bar

Spring & Mulberry offers an array of artisan chocolates that are plant-based, rich in flavor with a cacao base, and adorned with fresh, flavorful, ingredients with no sugar added, ever

Coffee Bean, Banana - The bite of rich Counter Culture (decaf!) coffee beans meet a slice of creamy-sweet banana, scattered atop our date-sweetened dark chocolate — a classic morning pairing that’s guaranteed to perk you up.

Lavender, Bee Pollen, Rose Petal - A fragrant trio of English lavender, Jacobsen bee pollen, and hand-picked rose petals come together with the richness of date-sweetened dark chocolate to create a calming, subtly sweet treat reminiscent of spring.

Pure Dark Chocolate - 72% cacao dark chocolate is crafted by hand using just three delicious, organic ingredients: cacao beans, cacao butter, and dates. The result is a rich, velvety bar that celebrates the true flavor of chocolate. 

Medjool Date, Pecan, Himalayan Salt - Crunchy, chewy, salty, and sweet, this bar brings together buttery, slow-roasted pecans, caramel-ly Medjool dates, and date-sweetened dark chocolate, for a mix that’s hard to stop munching.

Mixed Berries - Bright and fruity with a tinge of tartness, this bar features delicious in-season strawberries, blueberries, and red raspberries that bring a mouthwatering jamminess to date-sweetened dark chocolate.

Mango, Urfa Chili, Black Lime - Succulent mango slices mingle with subtly smoky chili from Spicewalla, tart black lime, and a pinch of flake salt, setting off a savory sweetness atop date-sweetened dark chocolate that feels both tantalizing and enchanting.

White Mulberry, Almond, Fennel - White mulberries, crisp almonds, and verdant fennel seeds sit atop our rich, date-sweetened dark chocolate, offering up subtle notes of milk, anise, and honeyed nectar — this refreshing trio makes a perfect palate cleanser after any meal. 

3.5oz (100g)